Related Posts


    1. Thanks Trema. I can’t take credit for the recipe, but I can say they were delish! We had them yesterday with our homegrown carrots and it was a big hit!!!

  1. It would be quite difficult to get my midwestern raised husband to go without meat, but I love the idea of slowly introducing more plant-based foods into our diet. Thanksgiving would be a great time to try a few new things, and these recipes look like a great place to start!

    1. I hear ya Kiersten…I’m originally from Texas. I can’t say that eating less meat is a “popular” idea there either – but people are usually open to the idea of eating more fruits and vegetables. 🙂

  2. Those carrots look amazing! As a former vegetarian, it’s always hard to find substitutes for the holidays that still give you the same satisfaction as the less healthy (and at times meaty) versions. Thanks for sharing!

Leave a Reply

Your email address will not be published. Required fields are marked *